tag:blogger.com,1999:blog-4808270100062024875.post2114873169018726777..comments2024-03-28T15:31:54.909+08:00Comments on Cherry on a Cake: HOME-MADE BREADUnknownnoreply@blogger.comBlogger11125tag:blogger.com,1999:blog-4808270100062024875.post-83904087382498760562008-12-17T22:35:00.000+08:002008-12-17T22:35:00.000+08:00hehhehhehhehhehhehZurinhttps://www.blogger.com/profile/10209420293425025235noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-80548237614193815482008-12-17T21:41:00.000+08:002008-12-17T21:41:00.000+08:00Omigod......mummy the 2nd in the making..........K...Omigod......mummy the 2nd in the making..........Kakak Juli is your clone mummy....Nathttps://www.blogger.com/profile/00943671001697102639noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-72932560697908160872008-12-16T21:58:00.000+08:002008-12-16T21:58:00.000+08:00LOL.....that's right...i was just thinking to myse...LOL.....that's right...i was just thinking to myself....i keep flitting here and there in between hobbies and interests and can'tquite make up my mind as to what it is i want LOL....Nadiahttps://www.blogger.com/profile/13283997803789373884noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-4201386716639951312008-12-14T22:24:00.000+08:002008-12-14T22:24:00.000+08:00Chef E : thanks for the compliments and 4 visiting...Chef E : thanks for the compliments and 4 visiting...I love history anything. Juli's my eldest daughter living in Ohio...she takes a lot after me...cookin, writing, reading baking, sewing....so many that we end up not knowing what we really want! LOLZurinhttps://www.blogger.com/profile/10209420293425025235noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-11582962301295326752008-12-14T22:19:00.000+08:002008-12-14T22:19:00.000+08:00Bint Adam, Yes I was afraid too until I JUST DID I...Bint Adam, Yes I was afraid too until I JUST DID IT. :) the kneading and yeast thing can be quite intimidating if you have never done it b4 but when u have tries it once it is one of the easiest thing to do...easier than cakes..honestly unless the yeast has expired of course..so do try ok :) n thanks for visiting.<BR/><BR/>Ganache : yep by hand! :D its not as hard as it sounds...good to relieve the days frustrations too :D its almost therapeutic..swear to god...I feel so much better after! lol<BR/><BR/>Terri : belacan smells better.tho...heheh..high 5!Zurinhttps://www.blogger.com/profile/10209420293425025235noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-71262861909690899292008-12-14T18:49:00.000+08:002008-12-14T18:49:00.000+08:00wow zurin, i can almost smell it frm here! high 5!...wow zurin, i can almost smell it frm here! high 5!!Terri @ A Daily Obsessionhttps://www.blogger.com/profile/00220600890256142215noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-14132478680924918952008-12-14T08:35:00.000+08:002008-12-14T08:35:00.000+08:00U knead the dough by hand ?? Good for exercising t...U knead the dough by hand ?? Good for exercising that arm muscle :) I can't, rely on my mixer a lot !!ganache-ganachehttps://www.blogger.com/profile/10618981239153925257noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-45214201590437883512008-12-14T07:08:00.000+08:002008-12-14T07:08:00.000+08:00wow!!! This looks fantastic, for some reason I'm a...wow!!! This looks fantastic, for some reason I'm afraid to make bread!!<BR/><BR/>The lighting is really nice too, it makes a great difference... but I have the same problem, by the time I'm done cooking, it's dark out :)<BR/><BR/>I hope to try this soon!Bint Aadamhttps://www.blogger.com/profile/11621152499209772928noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-57551051634798044742008-12-13T01:05:00.000+08:002008-12-13T01:05:00.000+08:00I like this post-how you start with a a dream...th...I like this post-how you start with a a dream...thanks for visiting my site...I loved those biscuits, and have been afraid to try stuff like that due to importing and old dates. Indian food stores are notorious for that. I also like the comment on here from Juli about Indian history...my passion is learning about foodways throughout history!<BR/><BR/>Love you blog and beatiful pics...Chef Ehttps://www.blogger.com/profile/11198603107302675448noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-20455529904603131442008-12-11T23:26:00.000+08:002008-12-11T23:26:00.000+08:00Yes i know the natural light thing but I always co...Yes i know the natural light thing but I always cook and by the time ready its night already. I always stay in late in the mornings so by the time Im up tu ni tu ni I start cooking late afternoon. That was one of the few times I mnaged to catch pics in the morning. afternoon too glaring pulak kena diffuse the light frm the window la macam macam la mite as well use flash! lol save me all the headache...but it is nice with natural light esp that I can play wth the aperture and exposure settings on my dslr... <BR/><BR/>oh writing recipes properly? susah ke? got rules ke? heh who cares!lol<BR/><BR/>sounds interesting what ur reading..I spend so much time on the computer tak larat already to read all that..u read for me and tell me k.....watch AFC channel is much easier! LOLOLZurinhttps://www.blogger.com/profile/10209420293425025235noreply@blogger.comtag:blogger.com,1999:blog-4808270100062024875.post-23584608627411010912008-12-11T22:33:00.000+08:002008-12-11T22:33:00.000+08:00Heavenly!!! eh nicela you used natural light for t...Heavenly!!! eh nicela you used natural light for the photo here...next time you have to prop all your food by the window like this la mummy LOL..that's what i told hala too!<BR/>oh guess what the kidsmade that cheese bread...i will put up nnt on JLK..am learning to write proper recipes..so my posts have been somewhat sparse...i'm reading up on food writing :P currently reading curry; a tale of cooks and conquerors (food history..written by a brit...it's about india's history told through food..well the focus is india's food, how it evolved throughout india's history, the influence of the mughal, the portugueus, the british (there's mention of eliza acton too), and the establishment of indian restaurants by the benggalis in the UK...very interesting!<BR/>oh, fahzy's thing..we're still waiting..if wait too long ni ..mcm tak je...so you might have to wait another 6mths LOLNadiahttps://www.blogger.com/profile/13283997803789373884noreply@blogger.com